Tag / Northindian Cusine

Moong Dal Tadka | Yellow Lentil Soup – No Onion No Garlic #Dal #comfortfood #indiancuisine

Moong Dal Tadka

Some food is just comforting and its purely for its simplicity yet delightful. There are many days when I want to eat something elementary ,healthy and delectable. When we talk about contentment and complacency in our meals ,every one has their own choices and they are mostly associated with childhood and growing up memories. Food that Mum’s makes always has a personal touch of warmth and cozyness. She exactly knows what is that one favorite ingredient that can add a special touch to the same dish. My son loves his Aloo Paratha , Dosa’s and Jaggery infused rice made just by me. Jacket Potato with cheese and beans is one of the fav food in UK , so is Crepe in France. Every single person will have their own definition and a different meal in comfort zone.

Paneer Bhurji

Paneer Bhurji

 I do not have a new story or a new experience to share this minute when I am drafting this post of Paneer Bhurji. All that I know is , it is simple and can be done in less than 20 minutes. Perfect to serve for Brunch over the weekend!