Aah !! Alas… I have been trying to sit down to do this post for a very long time.. Every time I have a little sit with my laptop, there is soo much happening around me. Either my lil bumblebee wakes up from her power nap and calls for her feed or my elder one buzzes with his issue in his cup of chocolate milk. V cannot stand the sight of chocolate granules in his cup of milk… Are your kiddo’s like that? Fuzz makers .. :)) But they are a pleasure….I have been fussy with my food habits . Ask my mom and she will tell you tales. Why then ? I am still quite particular about many things that goes in the making and in my mouth. Though I blog about food, I only post things that my friends, family or self would love to nose around it.
Fancy Making Paneer Tikka’s and worried about not having an oven… Guess this is it… I love the healthier version but we definitely deserve indulgence occasionally… Flavours from pan made are a little more rejuvenating … But if you are looking for a smoky effect in Tikka’s ,hop in check my Paneer Tikka post to try the oven way.
Believe in your self and you will be rocking with this starter treating your family…
C lassic Aloo Gobi ( Potato – Cauliflower curry) is a dry curry with a mix of 2 bland versatile veggies , absolutely divine, blessing any dinning table at meal time. They pair very well with Phulka’s / Nan or with Rice too..
L ove this easy peesy method of preparing chole !! That too if I am using canned boiled chick peas.. Life cant be easier than this for making authentic chole!! I have prepared this on 2 different occasions and it has come out pretty well.