Easy Peasy Air fryer Roast Potatoes recipe you will ever need! It’s Crispy on the outside, soft on the inside – just how perfect golden Roasted Potatoes should be like! Plus these easy Air fryer Potatoes are ready in about 20 minutes! Suitable for Vegan and Gluten Free Dietary needs.
Serve them as a side dish, quick dinner or for quick midweek meal recipe!
About this recipe – Quick and Easy Air fryer Roast Potatoes
I really cannot stress how easy it is to make these delicious potatoes. If you manage to buy washed mini potatoes then the only preparation step you need to do is to coat them in spices and oil. Air fry for 18 minutes and your best Crispy Roast Potatoes ready in a jiffy!
My kids would love these Air fried Roast Potatoes at least twice a week. Especially when it’s so quick and easy, my teen loves making this for the family! How convenient it is to have easy delicious recipes, isn’t it.
I also love making these Air fryer Roasted Sweet Potato Cubes in just under 15 minutes too!
You can change up the spice combination to suit your main course too. For instance – When I am making an elaborate Restaurant India meal like – Paneer Butter Masala, Dal Tadka, Yellow Rice, Naan Bread, 2 minute Poppadoms, and these Indian roast potatoes, the spices will have an Indian flavor profile. A bit of Garam masala, ground coriander, ground cumin, asafoetida, and chili powder.
Why Make this recipe?
What I particularly love about this recipe is that there are hardly any frills attached. It is pretty simple and straightforward.
20 minute Roasted Potatoes – Absolutely your roast potatoes are ready in just 18 minutes plus add another 2 minutes to marinate and serve.. It doesn’t even take 30.
You don’t need to parboil the potatoes – So One step less in the recipe.
Dietary – Vegan and Gluten Free
A delicious side dish to your curries or even Sunday Roast. Want an alternative to Roasted Potatoes, try Bombay Aloo or Air fryer Hasselback Potatoes or Instant Pot Garlic Roasted Potatoes or even Campfire Potatoes
Instant Pot Air fryer Roast Potatoes cooks quicker than your Oven and handsfree compared to cooking on your stove.
You only need a fraction of oil for the BEST AIR FRYER ROASTED POTATOES than you will normally to make the roast spuds.
It’s Easily customizable. Spice it up to your liking. Scroll below for more flavoring options.
Ingredients You’ll need
Primary Ingredient you will need is Potatoes. I love using mini or baby potatoes. If the potatoes are bigger, half them.
Olive Oil or any other neutral flavor oil.
Seasoning – Turmeric, Chilli Powder, Smoked Paprika, Curry Powder, Salt & Pepper
How to make Air fryer Roasted Potatoes
Two Easy Steps to make the BEST ROAST POTATOES in Air fryer
Step 1 – Marinate the potatoes with seasoning and oil. Mix with hand or toss it to coat the potatoes.
Step 2 – Preheat the Air fryer to 200C. Once heated add the marinated potatoes and bake for 18 minutes. Shake the basket at half time. Your easy peasy roasted potatoes are ready to serve!
Store any left over potatoes roast in airtight container in fridge. To reheat, pop it back in the air fryer and cook for 4 -5 minutes.
How to make Indian Roast Potatoes?
Indian Roasted Potatoes in the Air fryer are one of my favorite ways to make it. Marinate the potatoes with 1Tbsp Sunflower oil and 1/2 Tsp Ground Cumin, 1/2 Tsp Ground Coriander, 1/2 Tsp Chilli Powder, 1 Tsp Garam masala, a pinch of Asafoetida, Salt to taste.
Air fry at 200C for 18 minutes.
Drizzle a little of lemon juice and garnish with coriander leaves before serving.
Air fryer potatoes are incredibly delicious. Serve as a side dish, for a quick dinner or as midweek meal recipes or an appetiser. They are VERSATILE!
We love making Chaat with these Air fryer Indian Potatoes or sometimes serve as an easy canape dish.
This Roast Potatoes are quick and easy Vegan dish to feature on your Christmas, Thanksgiving, Diwali or even Easter dinning table.
IF YOU LOVE THIS RECIPE, YOU WILL ALSO LOVE THESE EASY AIR FRYER RECIPES
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HAVE YOU MADE THIS RECIPE ?
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- 500 g baby potatoes washed and dried
- 1 tbsp olive oil
- 1/2 tsp turmeric
- 1/2 tsp chilli powder optional
- 1/2 tsp smoked paprika
- 1 tsp curry powder or Garam Masala
- salt to taste
- 1/2 tsp black pepper
- Dice any potatoes that are large into halves.
- In a large mixing bowl, add oil and seasoning. Now add the potatoes and give it a good mix.
- Select ROAST program on the Air fryer to 390F / 200C for 18 minutes, then touch Start to preheat the Air fryer
- When the display indicates ‘Add food’, add the marinated potatoes into the basket.
- Turn the potatoes around, when prompted.
- When the Roast Program is complete, transfer the roast potatoes to a serving dish. Garnish with coriander leaves and serve.
- Store any left over potatoes in airtight container in the refrigerator. To reheat, pop it back in the air fryer and cook for 4 -5 minutes.