Air Fryer Roasted Broccoli is a quick, easy and delicious side dish that uses only a fraction of the oil that you’d normally use! A fantastic side to any main course! They are so good, that my family just can't resist their craving for this crispy roasted broccoli.
(Step by Step Illustration in the recipe card below)
I love air frying veggies for sides and you know it too. Whether is air fried courgettes, roasted cauliflower in air fryer or this air fryer broccoli - they have become my go-to side whenever I want something quick, tasty, and crispy.
Jump to:
- Why I Love Making Roasted Broccoli in Air Fryer?
- 📋Ingredients
- How to Cut Broccoli?
- How to Make Crispy Roasted Broccoli in Airfryer?
- Storing
- About this Instant Pot Vortex 6 in 1 Air fryer
- Are vegetables cooked in an air fryer healthy?
- Recipe FAQs
- More Easy Vegetarian Air Fryer Side Recipes
- How to make Air fryer Roasted Broccoli?
- Crispy Air fryer Broccoli
Why I Love Making Roasted Broccoli in Air Fryer?
They cook faster than in the oven, which is a lifesaver on busy nights. A squeeze of lime at the end brightens everything up.
For a variation, I love making smashed roasted broccoli in the air fryer too—it’s crispy, tender, and full of flavor. What I love most is how fast it comes together and how flexible it is.
I love enjoying roasted broccoli on its own as a snack, toss it into grain bowls, or serve it alongside tarka dal or tomato gnocchi bake—the flavor holds up, and it never feels boring.
📋Ingredients
Complete list of ingredients and amounts can be found in the recipe card below
- Broccoli: Fresh florets, washed and cut into bite-sized pieces. You can also use the peeled stalk for extra texture.
- Olive oil: Just enough to lightly coat the broccoli for roasting or air-frying.
- Lime or lemon: Adds a fresh, tangy flavor at the end.
- Seasoning: Salt, pepper, garlic powder, and smoked paprika for a smoky, savory taste.
- Toppings: Chili flakes for a mild heat (optional but recommended).
How to Cut Broccoli?
Use a knife to remove the leaves and separate the florets from the stalk. Hold the thick stalk with your non-dominant hand and cut off the florets. Discard the tough woody part of the stalk, and slice larger florets into smaller pieces for even cooking.
How to Make Crispy Roasted Broccoli in Airfryer?
Step 1. Prep and season: Toss broccoli florets in olive oil, salt, pepper, garlic powder, and smoked paprika.
Step 2.Air fry and serve: Place in the air fryer basket and cook at 375°F (190°C) for 8 minutes, shaking halfway. Sprinkle with chili flakes for a spicy kick (optional) and serve immediately.
For making Garlic Parmesan - toss the broccoli in minced garlic, parmesan cheese, salt & pepper. Repeat the rest of the steps as above.
Storing
If there are any leftovers, store in air tight container in the firdge for up to 3 days. To reheat, add it back to air fryer basket and air fry for 2-3 minutes until crispy again.
About this Instant Pot Vortex 6 in 1 Air fryer
We are a huge fan of Instant Pot Pressure Cooker and you will find a wide range of easy recipes from appetizers to desserts. What is more exciting is that Instant Pot has launched their brand new Vortex Plus 6 in 1 Air fryer in the UK. Having used at least 2 other air fryers in the past, I can tell you this one is really too good.
- LARGE CAPACITY - Generous 5.7L capacity to fit at least 1 kg of chips. Cook from fresh or frozen.
- SMART LOOK AND EASY TO CLEAN - The Brushed Stainless steel look is pretty smart along with fingerprint-resistant. So it so easy to clean.
- 6 Ways to cook - Air-fryer, Bake, Roast, Grill, Dehydrate and Reheat. I have tested all the features but the dehydrate so far and can highly recommend this gadget.
- Crisp to perfection with 95% less Oil - Create healthy versions of your favorite foods without the added fat.
Are vegetables cooked in an air fryer healthy?
- Airfryer cooks in less time, use less oil, and are so easy to clean up.
- Air frying Vegetables are healthier than deep frying because you will need less or no oil. It cooks faster than Oven but it is quite similar in healthiness to conventional ovens.
- Air fryers use fewer oils as they work by circulating hot air inside the appliance utilizing less oil.
- It makes for some yummy and quick side dishes like this roasted Asparagus, Hasselback Potatoes, Roasted Green Beans, and Corn on the Cob, when you’re in a pinch during the busy week.
Recipe FAQs
Yes, you can! Keep in mind that frozen broccoli tends to release more water, so it won’t get quite as crispy as fresh florets.
I don’t recommend it. Once cooked, broccoli loses its fresh texture in the freezer and can turn mushy when reheated. It’s best enjoyed fresh from the air fryer.
Air fryer broccoli usually takes about 5–10 minutes at 180°C–200°C (350–390°F). The exact time depends on your air fryer model, the size of the florets, and how crispy you like them.
Broccoli has a fresh, earthy, and slightly bitter flavor with a natural crunch. It’s a versatile vegetable that takes on spices and seasonings beautifully. When air-fried, broccoli becomes wonderfully crispy on the edges and extra tasty.
Not exactly. While they belong to the same family, their flavors are different. Cauliflower has a mild, slightly nutty and sweet taste, whereas broccoli is more earthy, grassy, and mildly bitter
More Easy Vegetarian Air Fryer Side Recipes
How to make Air fryer Roasted Broccoli?
Ingredients
- 3-4 cups Broccoli
- 1 teaspoon Olive Oil
- 1 teaspoon Garlic Powder or Minced Garlic
- Salt to taste
- ½ teaspoon Pepper
- 1 teaspoon Smoked Paprika
- Juice of ½ Lime
To Serve
- ½ teaspoon Chilli Flakes Optional
- Salt & Pepper to taste
Instructions
- Toss the Broccoli florets in oil and seasoning.
- Select the AIRFRY program. Adjust the +/- keys to adjust the Time and Temperature to 375F /190 C and 8 minutes. Press Start. When the display indicates “Add Food” carefully place the broccoli into the basket.
- At halftime, shake the basket. Remove the crispy roasted broccoli from the air fryer after the air frying cycle ends. Serve Immediately.
- If you like sprinkle with chilli flakes and season more with salt & pepper if necessary.
Notes
GARLIC PARMESAN ROASTED BROCCOLI
To make Garlic Parmesan roasted Broccoli, toss the broccoli in oil, garlic, and 2 tablespoons of parmesan cheese, salt, and pepper. Air fry for 8 minutes. Serve immediately.Nutrition
Disclosure - Sandhya's Kitchen was gifted Instant Pot Vortex Plus 6 in 1 Air fryer by Instant Pot UK. All opinion expressed here is of my own.
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