• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Home
  • Recipe Index
    • Appetizers
    • Breakfast
    • Lunch & Dinner Recipes
    • Beverages
    • Dessert
    • Condiments
    • Indian Vegetarian Recipes
    • Curry
    • Palakkad Cuisine
    • Baking
  • Instant Pot
  • Airfryer Recipes
  • Work with us
  • Contact

Sandhya's Kitchen

7th December 2018

Alcohol Free Mulled Wine

723shares
  • Share
  • Tweet
  • Yummly
  • Mix
Jump to Recipe Print Recipe

Alcohol-Free Mulled Wine – Cranberry, Apple, and Orange Juice is simmered in Mulled Spices, making a perfect alternative to Mulled Wine. May we also call it Mulled Wine for drivers😉

How about serving this non-alcoholic alternative to keep your Christmas cravings at ease?

Alcoholfree mulled wine

You just know Christmas is just around the corner when you have your warmers on and mulled wine in hand. This delicious beverage recipe is a great alternative to Mulled Wine, as we are not missing on flavors leaving out spirits. Try them once and you are sure not to miss on Alcohol. 

Instead, we are super kicked with flavors and this Alcohol-free Mulled Wine is perfectly safe for everyone. Kids and all of us!!

We find this Non-Alcoholic Mulled Wine as a perfect alternative to tasty Carl Jung Glüh’chen.

Alcohol Free Mulled Wine

I have got to share with you two of my other comforting favorite Drinks for this season

Indian Masala Chai 

Golden Turmeric Milk

HOW DO YOU MAKE ALCOHOL-FREE MULLED WINE?

Let’s be good, and just think of only juices – okay?

Yeah, Add the juices, sweetener, and mulling spices to a saucepan. Boil them until it’s thick and syrupy.  Strain the whole spices, saving the oranges, cinnamon stick, and star anise for garnishes. How simple can it be 🙂

Serve this Non-Alcoholic Mulled Wine warm.

Alcohol free mulled wine

WHAT SPICES ARE IN MULLED WINE?

We like to add traditional mulling spices – Bay leaves, cardamom, star anise, cloves, ginger, and nutmeg. But you can always try to add Allspice and vanilla depending on the juices you are trying to mull.

Non Alcoholic Mulled Wine

ALCOHOL-FREE MULLED WINE is good medicine too!!

Very much!!  When the throat is soar and tickling – something warm with enhanced flavors is all that I need!! An all-season comforting drink for anyone and everyone, is this Non-Alcoholic drink, with a delicious combination of fruit juices simmered in Mulled Spices.

It has been spices on my mind – Cinnamon, Ginger, Clove & Nutmeg!!

When Richa from My Food Story asked me to guest post for her blog, I sent over my Non-Alcoholic Mulled Wine which was just perfect!!

 

Star Anise

HAVE YOU MADE THIS NON-ALCOHOLIC MULLED WINE?

Be sure to leave a comment and/or give this recipe a rating!  Post a photo on my Facebook page, share it on Instagram, or save it to Pinterest with the tag #sandhyaskitchen.  I would love to see your take on this comforting drink

ALCOHOL-FREE MULLED WINE RECIPE BELOW

Alcohol free mulled wine

HOW TO MAKE ALCOHOL FREE MULLED WINE?

5 from 3 votes
Print Pin Rate
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 8
Calories: 73kcal
Author: Sandhya Hariharan
Cranberry, Apple and Orange Juice is simmered in Mulled Spices, making a perfect alternative to Mulled Wine.

Ingredients

Ingredients

  • 600 ml Cranberry juice
  • 250 ml Apple juice
  • 150 ml Orange juice
  • 2 Tsp Honey
  • Oranges Sliced

Mulling spices

  • 2 Inch Cinnamon Sticks
  • 2 Star anise
  • 10 Cloves
  • 2 Bay leaves
  • 30 g Dried Ginger.
  • Orange peel  zested
  • A small pinch Nutmeg
  • 5 pods Cardamom

Instructions

  • In a large pot, add honey and pour orange juice. Boil to syrupy.
  • Add mulling spices, apple juice, cranberry juice and bring to a simmer for 5 minutes. Turn off the flame and let them rest for 2 hours for spices to infuse.
  • Strain the spice mix, reserving cinnamon stick, orange slices and Star anise for garnishing into the glasses.  Ladle them into the glasses and add the garnish before serving the alcohol free mulled wine.

Notes

A couple of variations you could add to this recipe.
  • Use Allspice mix instead of mulled wine spice.
  • Use fresh ginger instead of ginger powder.

Nutrition

Calories: 73kcal | Carbohydrates: 19g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 5mg | Potassium: 156mg | Fiber: 1g | Sugar: 15g | Vitamin A: 71IU | Vitamin C: 17mg | Calcium: 27mg | Iron: 1mg
Course: Drinks
Cuisine: American, British
Keyword: alcohol free, mulled wine, non alcoholic
Tried this recipe?Mention @Sandhyaskitchen and Hashtag #sandhyaskitchen!

You may also like:

  • Easy Jeera Rice Recipe { Indian Cumin Rice }Easy Jeera Rice Recipe { Indian Cumin Rice }
  • Mango Orange Kiwi JuiceMango Orange Kiwi Juice
  • Honey Soy Fried RiceHoney Soy Fried Rice
  • Iced LatteIced Latte
  • Stuffed Aloo Palak Paratha | Spinach Potato ParathaStuffed Aloo Palak Paratha | Spinach Potato Paratha
  • Berry SpritzerBerry Spritzer
  • Ragda Patties – Street Food from MumbaiRagda Patties – Street Food from Mumbai
  • Chocolate Chips Almond BiscottiChocolate Chips Almond Biscotti

Filed Under: Beverages, Christmas

Reader Interactions

Comments

  1. Janani Rakesh Kumar says

    6th July 2016 at 10:44 pm

    5 stars
    Lovely recipe sandhya! stunning clicks! gorgeous!

    Reply
  2. Johnny Soares says

    25th October 2018 at 7:36 am

    5 stars
    Hi. Can this Non alcohilic Mulled wine be kept for 6 months for future use??

    Reply
    • Sandhya Hariharan says

      26th October 2018 at 12:32 am

      I have stored it for 3 months+ for sure. I may not be able to comment about 6 months.

      Reply
  3. Wendy says

    5th December 2018 at 8:18 pm

    How much sugar? Has anyone actually made this? It says add sugar but there doesn’t appear to be any in the ingredients list. Also with all that juice I’m not sure sugar is needed. Can anyone help?

    Reply
    • Sandhya Hariharan says

      6th December 2018 at 10:07 pm

      Hi Wendy,
      Thank you for your message. Sugar is mentioned by accident. We have used Honey for the recipe. Hope this helps.

      Reply
  4. Michael says

    23rd February 2021 at 8:58 am

    5 stars
    We make our non alcoholic mulled wine with black currant or blueberry juice and it tastes delicious. Thank your for this great recipe.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

HEY, NICE TO MEET YOU! Hi, I am Sandhya: - a London based Food photographer, Recipe Developer, Art Director and a Stirring mummy combating in her daily routine.

Welcome to Sandhya’s Kitchen!

Read More

MY LATEST VIDEO – INSTANT POT STRAWBERRY JAM

Never Miss A Recipe

Sign up to get new recipes via email.

SEARCH RECIPES

Footer

Foodies100 Index of UK Food Blogs

Categories

PRIVACY POLICY

Copyright© 2021 · · Customised by Kaushik