Alcohol-Free Mulled Wine – Cranberry, Apple, and Orange Juice is simmered in Mulled Spices, making a perfect alternative to Mulled Wine. May we also call it Mulled Wine for drivers😉
How about serving this non-alcoholic alternative to keep your Christmas cravings at ease?
You just know Christmas is just around the corner when you have your warmers on and mulled wine in hand. This delicious beverage recipe is a great alternative to Mulled Wine, as we are not missing on flavors leaving out spirits. Try them once and you are sure not to miss on Alcohol.
Instead, we are super kicked with flavors and this Alcohol-free Mulled Wine is perfectly safe for everyone. Kids and all of us!!
We find this Non-Alcoholic Mulled Wine as a perfect alternative to tasty Carl Jung Glüh’chen.
I have got to share with you two of my other comforting favorite Drinks for this season
HOW DO YOU MAKE ALCOHOL-FREE MULLED WINE?
Let’s be good, and just think of only juices – okay?
Yeah, Add the juices, sweetener, and mulling spices to a saucepan. Boil them until it’s thick and syrupy. Strain the whole spices, saving the oranges, cinnamon stick, and star anise for garnishes. How simple can it be 🙂
Serve this Non-Alcoholic Mulled Wine warm.
WHAT SPICES ARE IN MULLED WINE?
We like to add traditional mulling spices – Bay leaves, cardamom, star anise, cloves, ginger, and nutmeg. But you can always try to add Allspice and vanilla depending on the juices you are trying to mull.
ALCOHOL-FREE MULLED WINE is good medicine too!!
Very much!! When the throat is soar and tickling – something warm with enhanced flavors is all that I need!! An all-season comforting drink for anyone and everyone, is this Non-Alcoholic drink, with a delicious combination of fruit juices simmered in Mulled Spices.
It has been spices on my mind – Cinnamon, Ginger, Clove & Nutmeg!!
When Richa from My Food Story asked me to guest post for her blog, I sent over my Non-Alcoholic Mulled Wine which was just perfect!!
HAVE YOU MADE THIS NON-ALCOHOLIC MULLED WINE?
Be sure to leave a comment and/or give this recipe a rating! Post a photo on my Facebook page, share it on Instagram, or save it to Pinterest with the tag #sandhyaskitchen. I would love to see your take on this comforting drink
ALCOHOL-FREE MULLED WINE RECIPE BELOW
- 600 ml Cranberry juice
- 250 ml Apple juice
- 150 ml Orange juice
- 2 Tsp Honey
- Oranges Sliced
- 2 Inch Cinnamon Sticks
- 2 Star anise
- 10 Cloves
- 2 Bay leaves
- 30 g Dried Ginger.
- Orange peel zested
- A small pinch Nutmeg
- 5 pods Cardamom
- In a large pot, add honey and pour orange juice. Boil to syrupy.
- Add mulling spices, apple juice, cranberry juice and bring to a simmer for 5 minutes. Turn off the flame and let them rest for 2 hours for spices to infuse.
- Strain the spice mix, reserving cinnamon stick, orange slices and Star anise for garnishing into the glasses. Ladle them into the glasses and add the garnish before serving the alcohol free mulled wine.
- Use Allspice mix instead of mulled wine spice.
- Use fresh ginger instead of ginger powder.