Alcohol Free Mulled Wine – Cranberry, Apple and Orange Juice is simmered in Mulled Spices, making a perfect alternative to Mulled Wine. May we also call it Mulled Wine for drivers;)
How about serving this non-alcoholic alternative to keep your Christmas cravings at ease?
You just know Christmas is just around the corner, when you have your warmers on and mulled wine in hand.. This delicious beverage recipe is a great alternative to Mulled Wine, as we are not missing on flavours leaving out spirits. Instead, we are kicked up with flavors and this Alcohol-free Mulled Wine is safe for everyone. Kids and all of us!!
We find this Alcohol-free Mulled Wine as a perfect alternative to tasty Carl Jung Glüh’chen.
I have got to share with you two of my other comforting favourite Drinks for this season
HOW DO YOU MAKE ALCOHOL-FREE MULLED WINE?
Lets be good, and just think of only juices – okay ?
Yeah, Add the juices, sweetener and mulling spices to a saucepan. Boil them until its thick and syrupy. Strain the whole spices, saving the oranges, cinnamon stick and star anise for garnishes. How simple can it be 🙂
Serve this Non Alcoholic Mulled Wine warm.
WHAT SPICES ARE IN MULLED WINE?
We like to add traditional mulling spices – Bayleaves, cardamom, star anise, cloves, ginger and nutmeg. But you can always try to add All spice and vanilla depending on the juices you are trying to mull.
ALCOHOL FREE MULLED WINE is a good medicine too!!
Very much!! When throat is soar and tickling – something warm with enhanced flavors is all that I need!! An all season comforting drink for anyone and everyone, is this Non-Alcoholic drink, with a delicious combination of fruit juices simmered in Mulled Spices.
It has been spices on my mind – Cinnamon, Ginger, Clove & Nutmeg!!
When Richa from My Food Story asked me to guest post for her blog, I sent over my Non Alcoholic Mulled Wine which was just perfect!!
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ALCOHOL FREE MULLED WINE RECIPE BELOW
- 600 ml Cranberry juice
- 250 ml Apple juice
- 150 ml Orange juice
- 2 Tsp Honey
- Oranges, Sliced
- 2 Inch Cinnamon Sticks
- 2 Star anise
- 10 Cloves
- 2 Bay leaves
- 30 g Dried Ginger.
- Orange peel zested
- A small pinch Nutmeg
- 5 pods Cardamom
In a large pot, add honey and pour orange juice. Boil to syrupy.
Add mulling spices, apple juice, cranberry juice and bring to a simmer for 5 minutes. Turn off the flame and let them rest for 2 hours for spices to infuse.
Strain the spice mix, reserving cinnamon stick, orange slices and Star anise for garnishing into the glasses. Ladle them into the glasses and add the garnish before serving the alcohol free mulled wine.
A couple of variations you could add to this recipe.
- Use Allspice mix instead of mulled wine spice.
- Use fresh ginger instead of ginger powder.