Thank you EC from Simple Indian Food for introducing me to fellow bloggers in the Budding Blogger Series & giving bloggers an opportunity to discover my blog . It was truely special to me . Coming to Paneer … Its such a versatile ingredient.. Its fun to play with it in my cooking. Use it…
APPETISERS & SNACKS
I have been feeling hungry in the evening having the right hunger , only a snacky bite. Thats when Pizz-eat was born in my kitchen.It takes under 30 min for the total process -10 minute oven preheating time & 15 min baking time 🙂
It was a rainy day yesterday & we wanted to eat something spicy & yummy .But not bhajji’s.. Inspired by the Just Roll Pastery Website , I decided to make this Indianised flovoured cuppy cake.Just ideal for the rainy day.
Gobi Manchurian is an Indo Chinese Delicacy . A hot favourite of many and a ready moving starter in most restaurants. Very Simple to prepare. Here we get started .