I m soo delighted that I have made this lovely pudding and this brings me back to blogging There should be an icebreaker ,when you want to make a comeback and this dessert did the same thing. My understanding of this dessert was that it would taste similar to Pal Paysam ( another milk rice…
I must tell you guys, these are the best Perfect Chocolate Truffles !! I can certainly vouch and all of them were gone with the wind one evening !!
Finally made it.. ..after a disaster….souffle attempt!! Hip Hip Hurray… The word souffle was first introduced to me in a tele program by Gordon Ramsay.. and it was fresh from the Oven..It was Ages ago… But after serious googling.. I found hot and cold versions…. I havc tried the vegetarian cold version of souffle.. and…
Talk of an Indian Dessert,first thing that pops in our mind is Gajar Ka Halwa.
My debut attempt with Chocolates is this pudding adapted from All Recipes. Crumbled bicuits in the bicuit tin came quite handy.Thanks to my lil boy who loves to crumble them.
Almond /Badam Kheer is first among sweet dishes ,I learnt after marriage. Its really very simple and it is really yummy whether served hot or chilled. Dedicating this dish to my dear husband who is always in love with Sweets:).Quite an ideal sweet for beginners to try.