Indian Curry recipes
Here you will find my easy Indian curries, featuring both vegan and vegetarian options!
Try flavorful dishes like Tarka Dal, Aloo Gobi, and 30 minutes Chana Masala that bring authentic Indian flavors to your table. Each recipe is simplified into easy steps and has been tested multiple times to ensure delicious results. Enjoy the rich, traditional tastes with ease and confidence
-
Easy Cauliflower Chickpea Curry
-
Vegetable Jalfrezi
-
Masoor Dal Recipe (Indian Red Lentil Dal)
-
Red lentil Dahl soup
-
Easy Lentil Dahl Recipe
-
Chana Dal Recipe
-
Easy Green Lentils Dal Recipe
-
Bhindi Bhaji (Indian Restaurant Style)
-
Easy Paneer Curry
-
Easy Bombay Potatoes Recipe (Bombay Aloo)
-
Yellow Split Peas Dal
-
Easy Vegan Tofu Korma
-
Brinjal Bhaji (Indian Aubergine Bhaji)
-
Chana Saag Recipe
-
Easy Chickpea Spinach Curry with Coconut Milk
-
Rasawala Batata nu Shaak (Gujarati Potato Curry)
-
Paneer Butter Masala (Restaurant Style)
-
Easy Tarka Dal
-
Air fryer Whole Roasted Cauliflower
-
Air Fryer Indian Potatoes
-
Paneer Peshawari
-
Vegan Chickpea Tikka Masala
-
Indian tofu scramble
-
Aloo Baingan (Indian Potato and Aubergine Curry)
-
Creamy Aubergine and Mushroom Curry
-
Tandoori Sauce Marinade
-
Vegan Red Lentil Curry
-
Side Dishes for Paratha (What to Eat with Paratha?)
-
Easy Aloo Gobi traybake
-
Easy Chana Masala
-
Bhuna Sauce (Indian curry sauce)
-
Balti Sauce
-
Paneer Bhurji
-
Creamy Butter Bean Curryย
-
Tandoori Cauliflower
-
Indian Mixed Veg Recipe
-
Jain Paneer Makhani
-
How to Store Methi Leaves
-
Moong Dal Tarka
-
Potato fry (South Indian aloo fry)
