Soya Biryani, Raita, Drinks and lots of Chit Chat – All I can think of on Weekend night!
South Indian Tomato Rice is an easy One Pot Meal that does not require many special ingredients, yet they are palatable. Serve them with Potato Crisps, Salad and Raitha for a Hit Combination.
Very rarely I shoot pictures for a recipe unplanned. But today, after we came rushed home from our Sunday morning chaos, I had to cook & serve something super speedy in the next one hour before the Violin Lessons begin at home.
Something really special about this Vegetable Fried Rice is the Indo-Chinese influence in this recipe. It is extremely easy as I record and they taste delicious on its own and out of the world when paired with a Saucy Gobi Manchurian or a Schezwan Gravy. We are back from our much awaited Disney Holidays last week and this rice has been absolutely blissful that can be stirred up in a jiffy.
Simple Vegetable Biryani cooked in alternate layers of vegetables simmered in gravy & Steamed White Rice, in Dum Method.
As the time of year slips into winter, we end up spending more time indoors. More friends, more catchup’s & more sleepover parties. Elaborate cooking, tons of chit chat and loads of fun. All our weekend calendars need to be booked way in advance in order to avoid any collision and any plan change. This weekend went on just as planned. We invited one of closest friends over for dinner and it was one hearty evening. We were planning on how to spend the New Year midnight ideally and enjoyed gaming on our new fuss ball table, a present that was meant to arrive on time for Christmas ( and it came in early). Celebration has already kicked off!!