Once you make this Instant Pot Corn on the Cob, you will never go back to boiling the corn on stove again! Pressure Cooker corn on the cob takes just 2 minutes and is one of the easiest & fastest method to cook corn on the cob every single time.

Serves as an excellent Vegetarian Side dish { Vegan, GF } – Video Tutorial Included.

Looking for more Instant Pot recipe Inspirations ? This collection of Instant Pot recipes is just handy for you.

PRESSURE COOKER CORN ON THE COB

HOW TO MAKE CORN ON THE COB IN INSTANT POT – VIDEO

Growing up in India, my mum would could cook literally every single thing in the pressure cooker. She would buy the Fresh Corn Ear with Husk on from the market and either steam it in pressure cooker or grill it on stove top. Either-ways, we loved it with lots of topping choices.

Cooking Fresh Corn on the Cob in Pressure Cooker was kind of a norm at home. Our stove top pressure cookers requires a bit of baby sitting and watching the time with the number of whistles on. Fast forward to the era of Electric Pressure Cookers like Instant Pot, Pressure King Pro etc, it has become much more easier and quicker. There is no looking back!

And we have one of the easy recipes ready in no time!

INSTANT POT CORN ON THE COB

Name: INSTANT POT CORN ON THE COB RECIPE
Cook time: 2 min
Total time: 12 min
Ingredients: 1 Cup Water; 4 Ears of Corn (Silk & Husk removed); Optional toppings / flavourings - Butter (lime juice, cilantro, salt & pepper)

THIS CORN ON THE COB INSTANT POT

is one of the easy dishes and one of fast ways of making tender, crisp & juicy corn.
requires no baby sitting until its cooked
takes only 2 minutes to cook
maximises the nutrients compared to the traditional method { stove top boiling }
is a great side dish for barbecue parties, get-togethers
doesn’t really require any recipe
is all about dump and start

If you have access to Pressure Cooker, it is one of the recommended ways to cook Instant Pot Corn on Cob with ease. There are other ways to Cook Corn too!

Boil the Corn, Microwave the Corn the Cob, Grilling and even Cook them on your Barbecue. I’m waiting for the sun to shine hard and cook the corn ears in foil packets in my barbecue.

Check out this post to learn how to COOK CORN ON THE COB IN THREE WAYS . You will also love to serve SWEET CORN CHAAT with the boiled sweet corn kernels or make Methi Corn Pulao.

HOW TO MAKE INSTANT POT CORN ON THE COB STEP BY STEP

Add Water – To prepare this easy recipe, Add 1 Cup of water in the inside pot of the Instant Pot or any other pressure cooker. Place the Trivet.
Pile Corn – Pile as many ears of Corn on the Trivet as many as you can fit. I have piled two vertically and stacked two horizontally. You can cut them into halves to fit in your IP if it cannot accommodate the whole corn.

Pressure Cook – Secure the lid, seal the valve and cook HIGH PRESSURE for 2 minutes.
Quick Release -Quick release any remaining the steam. Turn the knob to venting after two minutes.
Keep corn warm in your Instant Pot using KEEP WARM feature.

Using the tongs, remove the ears of corn on to a plate and serve with seasonings of your choice.

Once the Corn is Cooked, there are so many seasonings to choose from. My favourite most is the conventional Salted Butter, but I do love other toppings too for a change.

Corn on the cob seasoning to pick from

Salted Butter
Salt & Pepper
Harissa
Garlic Butter
Mexican Corn on the Cob – Brush the corn with melted butter, sprinkle with chilli powder, cheese, cilantro and lime!
Chimichurri Sauce

THE BEST CORN ON THE COB IN INSTANT POT TIPS & FAQ

Cooking corn with husk on

Certainly it is possible. You can cook fresh corn with the husks on. Cut the bottom of the ear of corn, just above the stem. Simple increase the cooking time by one more minute.

What is the recommended cooking time for corn on the cob?

Cooking time can vary between 1 minute to 3 minutes depending upon the altitude and then you can Quick Release any remaining pressure.

Quick Release Vs Natural Pressure Release

I would highly recommend QPR. Shorter cooking time enables maximum flavour retention with the corn.

How to cook frozen corn on the cob in instant pot?

Pour 2 Cups of water in the Instant Pot. Place the frozen corn in the steamer basket. Pressure Cook HIGH for 3 minutes. Quick Release any remaining pressure.

TIPS FOR CORN ON THE COB

Snap the ears of corn into halves if they are too big. By this way, we can easily accommodate more ear of corn for cooking.

Smaller corn ears are easier for kids to handle, so feel free to cut them in halves or quarters while serving.

To brush butter on the corn { Optional } – Cook the Corn as per the recipe below. Discard any water left out in the instant pot and melt butter inside the IP. Use this melted butter to brush on top of the corn, just before serving.

EASY VEGAN/ VEGETARIAN INSTANT POT RECIPES FOR YOU

Instant Pot Shepherds Pie Recipe
Individual Tiramisu Cheesecake Jars
Easiest Spaghetti Aglio Olio { Instant Pot }
Dump & Start Red Lentil Tortilla Soup + Video Tutorial
INSTANT POT GARLIC MASHED POTATOES + VIDEO TUTORIAL
Instant Pot Glazed Carrots { VIDEO TUTORIAL}

HAVE YOU MADE MY ONE POT PRESSURE COOKER CORN ON COB ?

Post a photo on my Facebook page, share it on Instagram, or save it to Pinterest with the tag #sandhyaskitchen. I would love to see your take on this super amazing corn on the cob!