5 Minutes Mango Mustard Dipping Sauce

Make this Blender Mango Mustard Dipping Sauce in exactly 5 minutes and serve it with baked tortilla chips. Here is how to make it step by step.

Yeah, just 5 minutes in total! And I am not exaggerating. I made Mango Mustard Dipping Sauce with fresh mangoes. Living in UK, we are quite lucky to actually have a supply of Mangoes all through the year.

Like any other week, some recipes are often born out of refrigerator clear up. Does it happen with you too? It does with me.. and a lot of new recipes development happens too.

THE MANGO MUSTARD DIPPING SAUCE

It might sound a weirdo combination, but trust me they are such a super fun combination of flavors, bursting in your palate The recipe requires just 6 essential ingredients. 

Mango Flesh or Mango Puree
Mustard Sauce
Mayonnaise . We could even use VEGAN Mayonnaise
Lemon Juice
Salt & Pepper
A Hint of Chilli Flakes will be great. But that is totally up-to personal liking.

Just dump the ingredients in the blender, a quick whizz and  this tropical dipping sauce come out beautiful. Really Simple isn't it!

Be it Birthday Party or any occasion, you have one recipe Dip recipe sorted in a jiffy.

HOW ABOUT BAKED TORTILLA CHIPS?

Baked Tortilla Chips is super dooper easy too. Yeah, just brush the tortilla wrap with oil and cut them into triangles.

Bake the wrap in preheated oven and voila we have our homemade Baked Tortilla Chips ready.

Okies, tell me who doesn't love Mangoes!! We and you all love my Mango recipes, I know. All the Mango recipes are absolutely tried and tested by many many of you and in-fact Sandhya's Kitchen won the BEST DESSERT 2018 PINTEREST AWARD too for Mango Sorbet!

MANGO RECIPES TO INSPIRE YOU

Mango Coconut Overnight Oats for breakfast

3 Ingredients No Churn Mango Ice cream

Mango Sorbet

Blender Mango Oatmeal Smoothie

Mango Coconut Ladoo

Meringues with Mango Lime Curd 

Mango Mustard Dipping Sauce

4.50 from 2 votes

Print Pin Rate

Prep Time: 5 minutes minutes

Cook Time: 15 minutes minutes

Total Time: 20 minutes minutes

Servings: 6 People

Calories: 88kcal

Author: Sandhya Hariharan

Mango Mustard Dipping Sauce is an easy dip that can be served with baked tortilla chips, crackers or even salad sticks.

Ingredients

Ingredients for Mango Mustard Dipping Sauce

• ▢ 1½ cup Mango
• ▢ 3 tablespoon Mayonnaise or Vegan Mayonnaise
• ▢ 1 tablespoon Mustard Sauce
• ▢ ½ Lemon Juice
• ▢ ½ teaspoon salt or to taste
• ▢ ½ teaspoon ground black pepper or to taste
• ▢ Chilli Flakes - Optional

Ingredients for Baked Tortilla Chips

• ▢ 2 Wheat or Corn Tortilla
• ▢ 1 teaspoon Oil for brushing or as needed

Instructions

Instructions for Mango Mustard Dipping Sauce

• Add all the ingredients to the blender and whizz. Season with salt & pepper as desired. Add Chilli flakes if you like it spicy. Serve with Baked Tortilla Chips.

Instructions for Baked Tortilla Chips

• 2 Wheat Tortilla's brushed with Oil and cut into triangles.
• Bake in a preheated oven for 8-9 minutes at 190C, turning once in between.

Nutrition

Calories: 88kcal | Carbohydrates: 10g | Protein: 1g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 3mg | Sodium: 266mg | Potassium: 117mg | Fiber: 1g | Sugar: 9g | Vitamin A: 697IU | Vitamin C: 24mg | Vitamin D: 0.01µg | Calcium: 10mg | Iron: 0.2mg

Course: Appetizer

Cuisine: British

Tried this recipe?Mention @Sandhyaskitchen and Hashtag #sandhyaskitchen!

HOW TO MAKE MANGO MUSTARD DIPPING SAUCE STEP BY STEP

Gather the ingredients - Mango flesh, mayonnaise, mustard sauce, lemon juice , salt & pepper.

Place them in the blender and season with salt and pepper as needed.

Blend the ingredients smooth. Check for seasoning in the dipping sauce and add more as needed.

Serve tropical mango mustard sauce with baked tortilla chips.