Bengali style Ghugni Recipe – How to make Ghugni { Dried Green Peas Curry } Often There is a debate if Ghugni is a Street Food or Chaat? Well, it really doesn’t matter when Ghugni is just too tasty. I would like to to call Bengali style Ghugni – a street food, served with chopped onion,…
Curry
Matar Paneer
We love an easy Paneer Curry, don’t we?? This lip smacking Matar Paneer just ticks the box for a quick homestyle Paneer recipe. Paneer curries are often special for vegetarians and when you stir them up in 30 minutes, its a win win situation for everyone. Serve this Mutter Paneer with homemade naan or roti…
Dhaba Style Aloo Matar
Dhaba Style Aloo Matar is big YaY at home! And why not when its got your favourite star vegetable Potatoes. Well, if you are wondering if there is difference in our homestyle Aloo Matar and Dhaba Style Aloo Mutter – There Is!!
Quick & Easy Chana Masala
Quick and Easy Chana Masala. You are really going to love me for this 30 minutes curry recipe, every-time you make it!! Serve this Vegetarian Chickpeas Curry along with Rice & Roti.
Beans Poriyal
This easy Vegan Beans Poriyal aka Stir-fry Beans is just so delicious!
Bhindi Kadhi
Bhindi Kadhi ( Okra in chickpeas yogurt gravy ) with Pumpkin Roti is what I served for dinner!
Paneer Makhani
We indulged in yet another family favourite curry this weekend – Paneer Makhani!
Palak Paneer
This Palak Paneer ( aka Spinach Paneer ) will leave you finger licking!!!
Kerala Egg Curry
Sharing my friend’s best Kerala Egg Curry with you today along with some Naan bread and Manchurian.
CABBAGE PEAS PORIYAL
Cabbage Peas Poriyal is a hearty healthy colorful VEGAN side dish often served along with Rice and a Sambar { A southindian Stew}. You may even enjoy the Poriyal with some wholesome Tortilla’s / Rotis.
30 Minutes Vegan Thai Red Curry
Anyone up for the gorgeous V-E-G-A-N Thai Red Curry ??
Aloo Capsicum Recipe | Stir Fried Potato & Capsicum
Aloo Capsicum Recipe . Aloo Shimla Mirch sabzi – a simple dry Side dish where the elegant flavours, spices and vegetables marry each other to make it comforting combination! A No-Onion No-Garlic recipe, still bang on flavours and works as a perfect side dish for Roti’s.
