Transform your dishes with our fresh cilantro pesto. Made with fresh cilantro, it's the perfect addition to pasta & other meals. Suitable for Vegan and Gluten free diet.
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Condiment
Cuisine: American
Keyword: cilantro pesto, coriander pesto
Servings: 4people
Calories: 98kcal
Author: Sandhya Hariharan
Ingredients
2cupCilantro Leaves + Stalks
1cloveGarlic
2tbspPinenuts
¼cupCashew nuts
1 - 2Jalapenos
1tbspLemon Juice
¼CupOlive Oil
Salt to taste
Instructions
Place all the ingredients in a blender jar or bowl of a food processor.
Blend or process until desired consistency is reached, adding 2-3 Tbsp of water if necessary. Add salt to taste.
Transfer the pesto to a mason jar or airtight container and refrigerate. The pesto will stay fresh for up to 4 days.