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Vegan Matcha Smoothie recipe
Kickstart your day with this delicious and energising Vegan Matcha smoothie!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Breakfast, Drinks
Cuisine:
American
Keyword:
matcha smoothie
Servings:
2
Calories:
151
kcal
Author:
Sandhya Hariharan
Ingredients
2
tsp
Matcha Green tea Powder
1
cup
Mango (fresh or frozen)
diced
1
cup
Milk
Vegan alternative - Use Oat milk, Almond Milk ,Soy Milk or Cashew Milk
3
tsp
Oats
1
tsp
Vanilla Extract
2
tsp
Maple Syrup
Ice
As needed
Instructions
To make the Matcha smoothie, add all the ingredients into a blender and blend until smooth and creamy.
Then, pour the smoothie into a glass and serve immediately. Enjoy your delicious and healthy Vegan Matcha smoothie!
Notes
I have tried with whole milk too and they are delicious.
Nutrition
Calories:
151
kcal
|
Carbohydrates:
30.8
g
|
Protein:
4
g
|
Fat:
1.7
g
|
Sodium:
54
mg
|
Potassium:
192
mg
|
Fiber:
3.6
g
|
Sugar:
25
g
|
Vitamin D:
50
µg
|
Calcium:
190
mg
|
Iron:
1
mg