Churumuri recipe is an instant healthy Street food prepared by mixing chopped vegetables with puffed rice, tossed with spices and served immediately.
indian street food, streetfood
at room temperature
Small Green Chillies
finely chopped – Optional
Lemon Juice or Juice of medium sized lemon
Salt to taste
In a large mixing bowl, add all the vegetables, green chillies, coconut oil, chilli powder, lemon juice and mix well.
Add puffed rice, roasted peanuts and toss well until the puffed rice is coated well with the spice mixture.
Season with salt. Garnish with coriander leaves, few peanuts, onions and serve.
Serve the Churmuri right away after making time.
Leaving it in the bowl after mixing the puffed rice can make them soggy.
Chilli Powder can be adjusted to suit your liking. You may omit them too if you are making them for smaller children.
Adding Raw Mango would be delicious, but if it is not available, you may leave them out.
For a variation, sprinkle a good fat pinch of chat masala.
Tried this recipe?