Iced Latte
ICED LATTE Recipe { Two Ways } | How to make Iced Latte at home ?
Prep Time
10 mins
Cooling time
15 mins
Total Time
10 mins
 
Make easy ICED LATTE at home in two ways - One is a cheap and cheerful method with MASON JAR and the other method is with a froth maker.
Course: Drinks
Cuisine: American
Keyword: Drink, coffee, beverage
Servings: 2 People
Author: Sandhya Hariharan
Ingredients
  • 2 Double shots of Rich Espresso
  • Ice cubes as needed
  • 11/2 Cups of Cold Milk
  • Sweetener - Maple Syrup Brown Sugar or even Vanilla Syrup
Instructions
First method - Using a Mason Jar
  1. Fill the glass with Ice, top it with Rich Espresso Shots.
  2. Add cold milk & optional sweetener to a mason jar until 3/4 full. Seal it tight. Shake vigorously until foam is achieved - say about 30-40 seconds.
  3. Pour the milk and foam on top of the espresso shots in glass and enjoy ICED LATTE without a gadget.
Second method - Using Melitta Cremio
  1. Pour the cold milk into Melitta Cremio and press the left hand button for more than 2 seconds until blue light lits up. Cremio make cold frothed milk with a push of a button and stops automatically when its ready.
  2. Fill the glass with Ice, top it with Rich Espresso Shots, sweetener of your choice. Pour in the milk from Cremio and top it with cold foam.
  3. Enjoy the ICED LATTE instantly.