Air fryer roasted broccoli is a fast, easy, and delicious side dish that uses only a fraction of the oil that you'd use.
Prep Time2 minutesmins
Cook Time8 minutesmins
Total Time10 minutesmins
Course: Appetizer, Side Dish
Cuisine: American, British
Keyword: air fryer broccoli, crispy tofu, roasted broccoli
Servings: 4
Author: Sandhya Hariharan
Ingredients
3-4cupsBroccoli
1TspOlive Oil
1TspGarlic Powder or Minced Garlic
Salt to taste
1/2TspPepper
1TspSmoked Paprika
Juice of 1/2 Lime
To Serve
1/2TspChilli FlakesOptional
Salt & Pepper to taste
Instructions
Toss the Broccoli florets in oil and seasoning.
Select the AIRFRY program. Adjust the +/- keys to adjust the Time and Temperature to 375F /190 C and 8 minutes. Press Start. When the display indicates “Add Food” carefully place the broccoli into the basket.
At halftime, shake the basket. Remove the crispy roasted broccoli from the air fryer after the air frying cycle ends. Serve Immediately.
If you like sprinkle with chilli flakes and season more with salt & pepper if necessary.
Notes
GARLIC PARMESAN ROASTED BROCCOLI
To make Garlic Parmesan roasted Broccoli, toss the broccoli in oil, garlic, and 2 tablespoons of parmesan cheese, salt, and pepper. Air fry for 8 minutes. Serve immediately.