VEGAN Corn Chaat

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It is Snack time in a while after I return from swimming lessons for kiddos.. And I am going to make them these Vegan CORN CHAAT. Why just for kids? We all love it!!

I posted this recipe + picture on Instagram and it received so much of love.. Much more than I expected.. Then I thought its a sure shot to share the recipe on my blog too with minimum pics { may b for the first time }.

Have got any snacks planned for your kiddos after school or after their activites? What kind of snack do you treat them with?
You have many many reasons to make them too. And I will tell you why.. ?
?Its Filling Snack?
?Its Healthy?
?Its Yummy?
?And your kids will love it too … ?

Since school holidays are on in full force, I do have to find a new snack or a new healthy junk on for their meals.. There are many days now that my missy is revolting with the regular meals..

When I treated her to Buttered SweetCorn she loved it.. And then I decided to spice it teeny weeny and it was a winner with the oldies & the youngsters at home.. What more can I ask for?
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And if you are wondering how do we make it? Simple.

Prep Time: 5 Minutes | Total Time taken 15 Min

Ingredients
250g Cooked Sweet Corn Kernels
1 Medium sized Onion, finely chopped
1 Medium sized Vine tomatoes, finely diced
3/4 -1 Tsp Chaat Powder
1/2 Tsp Black Pepper Powder
1/4- 1/2 Tsp Black Salt
1/2 Tsp Chilli Powder ( Optional )
1/2 Tsp Chilli Flakes
Good Squeeze of Lemon Juice?
Nylon Sev as needed
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Directions
In a medium sized bowl, add Cooked Sweet Corn Kernels, finely chopped onions, tomatoes, 1/2 tsp Black Pepper Powder, 1/2 tsp Chilli Powder, 3/4 tsp Chaat Powder, 1/4tsp Black salt, 1/2 Tsp Turkish Chilli Flakes. Stir it up. Add a good squeeze of Lemon Juice. Divide them between snack bowls / preserving jars. Top it with Nylon Sev, coriander leaves and serve. Leave out the Chilli, if you are making them for kids..