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Home » Recipe Index » Appetizer

Corn Chaat Recipe

Published: Oct 18, 2018 · Modified: Sep 28, 2024 by Sandhya Hariharan · 2 Comments

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Sweet Corn Chaat - Masala Corn

Corn Chaat | Masala Corn  is one of the easiest and quickest Chaat Recipe to prepare as an appetiser/snack. With just 15 minutes in hand, you can surprise your family with a delicious treat.

When I had posted this imagery for Spicy Sweet Corn Chaat on Instagram and it received so much of love. A few of of my lovely readers/ followers also asked me for a recipe. Without much a do, I decided to share the recipe for masala Corn Chaat on my blog, even with minimum pics { may be for the very first time ever }.

What is Corn Chaat?

Corn Chat is one of the easiest and quickest snack/appetiser to prepare with Boiled sweet corn kernels. Sweet Corn Kernels are tossed with salad vegetables and chaat spices to call it corn chaat recipe.

How to make easy  Masala Corn Chaat?

I find Chaat recipes are the easiest to prepare as a snack, if you have all the essential ingredients ready.

INGREDIENTS NEEDED FOR MASALA CHAAT WITH CORN RECIPE

Sweet Corn is also known as American Corn. Use Fresh Corn, Frozen Corn or even Canned Corn for this masala corn recipe.

Salad Vegetables - Onions, Tomatoes and coriander leaves for garnishing.

Other spices that that make this Chaat recipe tasty are Chaat Masala, Black Salt, Chilli Powder and cumin powder { optional }. I like a good squeeze of lemon juice too.

Nylon Sev is a great adding to chaat. But you can leave it out too if you don't have it handy.

To prepare this chaat, mix all the ingredients together in a bowl , check for taste and serve them in small ramekins or mason jars too.
Sweet Corn Chaat - Masala Corn

THERE ARE MANY REASONS WHY YOU SHOULD MAKE THIS CORN CHAAAT AS AN APPETISER/ SNACK

Takes just 15 Minutes to Prepare
You don't need fancy ingredients
A Filling Snack
So so Healthy & Yummy
Its VEGAN
And your kids will love it too ...

Great as HOLIDAY SNACK too -Since school holidays are on in full force, I do have to find a new snack or a new healthy junk on for their meals.. There are many days now that my missy is revolting with the regular meals.. When I treated her to Buttered Sweet Corn she loved it.. And then I decided to spice it teeny weeny and it was a winner with the oldies & the youngsters at home.. What more can I ask for?

And if you are wondering how do we make vegan Corn Chaat in a jiffy, check out the recipe below

HAVE YOU MADE MY VEGAN CORN CHAAT? 

Snap  a photo and share it on my Facebook page, share it on Instagram, or save it to Pinterest with the tag #sandhyaskitchen. I would love to see your take on this yummilicious salad / street food.

YOU WILL ALSO LOVE THESE CHAAT RECIPES ( INDIAN STREET FOOD )

Samosa Chole Chaat

Dahi Aloo Tikki Chaat

Bengali style Ghugni

Sev Puri

Ragda Patties

Dahi Puri

CORN CHAAT RECIPE BELOW

Sweet Corn Chaat - Masala Corn

Masala Corn recipe ( Corn Chaat)

5 from 2 votes
Print Pin Rate
Prep Time: 15 minutes minutes
Total Time: 15 minutes minutes
Servings: 5
Calories: 65kcal
Author: Sandhya Hariharan
CORN CHAAT is a quick and easy appetiser recipe  made with Sweet Corn Kernels, salad vegetables and minimal spices. { 15 Minutes , VEGAN }

Ingredients

  • 250 g Sweet Corn Kernels cooked
  • 1 medium Onion finely chopped
  • 1 medium tomatoes finely diced
  • ¾ -1 teaspoon Chaat Powder
  • ½ teaspoon Black Pepper Powder
  • ¼- ½ teaspoon Black Salt
  • ½ teaspoon Chilli Powder Optional
  • ½ teaspoon Chilli Flakes
  • ½ Lemon Juice
  • Nylon Sev as needed
  • Salt as needed

Instructions

  • In a medium sized bowl, add cooked Sweet Corn Kernels, finely chopped onions, tomatoes, ½ teaspoon Black Pepper Powder, ½ teaspoon Chilli Powder, ¾ teaspoon Chaat Powder, ¼tsp Black salt, ½ teaspoon Chilli Flakes. Stir it up. Add a good squeeze of Lemon Juice. Chek for salt and add more if needed. 
  • Divide them between snack bowls / preserving jars. Top up Corn Chaat with Nylon Sev, coriander leaves and serve. Leave out the Chilli, if you are making them for kids..

Nutrition

Calories: 65kcal | Carbohydrates: 14g | Protein: 2g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.2g | Sodium: 358mg | Potassium: 213mg | Fiber: 2g | Sugar: 4g | Vitamin A: 457IU | Vitamin C: 9mg | Calcium: 12mg | Iron: 0.4mg
Course: Appetizer, street food
Cuisine: Indian
Tried this recipe?Mention @Sandhyaskitchen and Hashtag #sandhyaskitchen!

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Comments

  1. Jayashree says

    August 15, 2017 at 1:07 pm

    5 stars
    Tasty yum chaat, looks tempting

    Reply
  2. Pavani says

    August 15, 2017 at 3:07 am

    5 stars
    That is a yummy looking chaat Sandhya. Both my kids love corn and I'm sure they will enjoy this chaat. Will try soon.

    Reply
5 from 2 votes

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Hey, I'm Sandhya

It’s wonderful to meet you! As a self-taught photographer with a background in IT, I’m excited to share easy vegetarian recipes developed right in my Surrey kitchen. Come learn more and say hi!

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