Serve this delicious, comforting butternut squash red lentil dal {dahl} with homemade naan bread. This Red Lentil Dahl cooks in just about 22 minutes in your instant pot. Detailed Instructions included for stove top method too.
CURRY
Quick Saag Aloo
Quick Saag Aloo Recipe – Aloo Palak – Spinach and Potato Curry Quick saag Aloo served with homemade Naan bread is a perfect weeknight dinner recipe, especially when it can be made in a jiffy. Saag Aloo Curry tastes fabulous when it is paired with Thatchers Vintage Cider.
Bengali style Ghugni { Dried Green Peas Curry }
Bengali style Ghugni Recipe – How to make Ghugni { Dried Green Peas Curry } Often There is a debate if Ghugni is a Street Food or Chaat? Well, it really doesn’t matter when Ghugni is just too tasty. I would like to to call Bengali style Ghugni – a street food, served with chopped onion,…
Dhaba Style Aloo Matar
Dhaba Style Aloo Matar is big YaY at home! And why not when its got your favourite star vegetable Potatoes. Well, if you are wondering if there is difference in our homestyle Aloo Matar and Dhaba Style Aloo Mutter – There Is!!
Quick & Easy Chana Masala
Quick and Easy Chana Masala. You are really going to love me for this 30 minutes curry recipe, every-time you make it!! Serve this Vegetarian Chickpeas Curry along with Rice & Roti.
Beans Poriyal
This easy Vegan Beans Poriyal aka Stir-fry Beans is just so delicious!
Bhindi Kadhi
Bhindi Kadhi ( Okra in chickpeas yogurt gravy ) with Pumpkin Roti is what I served for dinner!
Dhaba Style Dal Makhani
This recipe for Dhaba Style Dal Makhani is my absolute favourite any day!
Paneer Makhani
We indulged in yet another family favourite curry this weekend – Paneer Makhani!
Palak Paneer
This Palak Paneer ( aka Spinach Paneer ) will leave you finger licking!!!
Kerala Egg Curry
Sharing my friend’s best Kerala Egg Curry with you today along with some Naan bread and Manchurian.
CABBAGE PEAS PORIYAL
Cabbage Peas Poriyal is a hearty healthy colorful VEGAN side dish often served along with Rice and a Sambar { A southindian Stew}. You may even enjoy the Poriyal with some wholesome Tortilla’s / Rotis.
