DIPS, CHUTNEYS & SAUCES

Cucumber Raita

28th May 2019

Cucumber Raita – Easy Indian Raita made with cucumber, yogurt, herbs and mild spices! The ultimate companion to any curry! Step by Step method included.

Cajun Roasted Cauliflower Steaks

27th May 2019

CAJUN ROASTED CAULIFLOWER STEAKS – Thick sliced Cauliflower Steaks are roasted with cajun seasoning and oven baked. Serve these delicious plant based oven roasted cauliflower steaks as a side dish or entree with your favourite dip! (Vegan, Vegetarian & GF )

Onion Tomato Chutney for Dosa / Idli

1st May 2019

Onion Tomato Chutney | Tomato Onion Chutney Recipe is a lip-smacking chutney, perfect accompaniment for Dosa & Idli. This Vegan Tomato chutney recipe is a quintessential South-Indian classic chutney that can be made with staple pantry ingredients. Learn to make this easy onion tomato chutney step by step in 20 minutes.

Lauki Raita – Bottle Gourd Squash Raita

4th April 2019

Lauki Raita | Indian Raita Recipes – Meet this super delicious LAUKI RAITA, a refreshing yogurt based condiment made with yogurt, opo squash, spices and herbs. Trust me you will be finger-licking the bowl clean. Raita is best served chilled along with a main dish, however you may serve this lauki ka raita as a…

5 Minutes Mango Mustard Dipping Sauce

10th January 2019

Make this Blender Mango Mustard Dipping Sauce in exactly 5 minutes and serve it with baked tortilla chips. Here is how to make it step by step!

Pumpkin Hummus + Giveaway

19th October 2018

Lets talk about Pumpkin Hummus today… Every autumn, all I can see are colour changing leaves, foggy weather and lots of pumpkins. So its pretty obvious, we are going to be loaded with Pumpkin recipes.Just incase you are wondering about the pretty tableware – Roasted Pumpkin & Garlic Hummus is served in the Aqua Marina…